Greek Chicken Orzo Bake
Greek chicken orzo bake cooks pasta, chicken, tomatoes, and olives together in one dish. Lemon and feta make the finished meal feel bright.
Recipe Snapshot
- Prep time: 15 minutes
- Cook time: 35 minutes
- Serves: 4
- Best for: one-dish dinners, family meals, bright Mediterranean flavors
Ingredients
- 1 pound chicken thighs
- 1 cup orzo
- 1 cup cherry tomatoes
- 1/2 cup olives
- 2 cups broth
- 1 lemon
- 1/2 cup feta
- Oregano and parsley
Method
- Season chicken with oregano, salt, and pepper.
- Add orzo, tomatoes, olives, broth, and lemon juice to a baking dish.
- Nestle chicken on top.
- Bake covered, then uncover until chicken browns.
- Finish with feta and parsley.
Kitchen Notes
Check the orzo near the end and add a splash of broth if the dish looks dry.
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